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  • red wine being poured at the Vineyard Hotel
  • 1982 Petrus at The Vineyard
  • Iconic Wine at The Vineyard
  • Highclere Getaway

    Highclere Getaway

    Stay with us over the summer months, and enjoy the following:

    • One night in a luxurious room with breakfast
    • Full use of our boutique spa facilities
    • Morning or afternoon tickets to Highclere Castle, exhibitions and gardens
    • A guide book and a signed copy of Lady Carnarvon’s book ‘Lady Catherine and the Real Downton Abbey’.

    From £310 for two people*

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    Please call us on 01635 528770 to book

  • An Evening with Clarendelle

    An Evening with Clarendelle

    7pm arrival for 7.30pm

    We are delighted to welcome, Clément Marcotte de Quivière from Clarence Dillon Family wines, owners of top estates Chateau Haut-Brion (the oldest wine estate in Bordeaux) and La Mission Haut-Brion. Mr Clarence Dillion purchased the Haut- Brion estate in 1935, and his grandson established Clarence Dillon Wines in 2005 to produce and sell ‘Clarendelle’, the first premium brand wine in Bordeaux.

    Join us for an exquisite four course dinner matched with fantastic wines from the Clarendelle estate with an extra special main course wine from La Mission Haut-Brion.

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    £120 per person

    Please call us on 01635 589407 to book


  • The Vineyard Cellars - Purcase Wine Online

Iconic Wine Nights - exceptional wines by the glass at cost price

Every weekend, we showcase and open an iconic bottle of wine, carefully selected by our sommelier team.

Each iconic wine has been chosen for its prestige and critical acclaim and then offered to you to drink by the glass. It's The Vineyard's way of inviting you to try our finest wines at affordable prices. 

Friday 15th & Saturday 16th August 

Barbaresco, La Spinetta, Vignetto Gallina, Piedmont, Italy, 1998
£40 per 125ml glass. Current wine list price - £305.00.

I have selected one of the greatest examples of Nebbiolo. 1998 is always regarded as a great vintage in Italy. Nebbiolo is a very delicate grape variety, and developing in this wine are some ripe dark cherries, blackcurrant and cooked strawberries followed by a touch of violet showing a soft and feminine palate.

The palate shows a very good concentration and ripeness of the fruits with some silky tannin, a hint of chocolate and sweet spices as well as a very long and well balanced finish.

Please reserve your glass with reception before 7pm on Friday 15th & Saturday 16th August 2014.


Romain Bourger
Head Sommelier



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