Third Annual Wine Festival

tumblr mcuswgHuiE1reyn1io1 1280 Third Annual Wine Festival

A round up of last weeks wine festival. A fantastic event we hope you all enjoyed it as much as we did!

vineyardcellars:

The Third Annual Wine Festival – Positive Post Mortem!

The bottles have been consumed, the glasses washed and returned, and many satisfied customers are now awaiting their purchases to be delivered. I guess from any angle, the wine festival can be adjudged a success…

On Saturday 27th October, around 150 guests arrived at The Vineyard to taste their way through upwards of 100 wines. In actuality, the exuberance of the suppliers (myself included) meant that just short of 160 wines were opened. There really was just about every style from every wine producing country represented. Whilst I missed the first hour (presenting an on-air wine tasting to BBC Radio Berkshire’s Henry Kelly a.k.a. “Going For Gold”), the day really came into full swing in the afternoon, with a crowded room of enthusiastic critics. It was a good day.

Difficult to pin down individual successes now I’ve analysed what sold and what didn’t, but the New World probably came out on top in terms of bottles taken home, although France claimed the fizz sales with some great Champagnes being opened. South Africa did well in both red and white, and our organic/biodynamic supplier sold many bottles of unfiltered, unsulphured cloudy stuff which I was delighted about. Sometimes organic wines seem not quite as “polished” as their more sterile counterparts, but the taste sensation is almost always better.

Masterclasses were held throughout the day covering such topics as glassware, dinner party wines and how to taste wine professionally. Yohann was kept busy throughout the day answering anything and everything about wine and Daniel produced really quite stunning charcuterie and cheese plates.

Finally, as a true testament to the spirit of the day and the ardent will of our guests, the spittoons remained largely unused…

It was fun. We’ll do it again in 2013. See you there

James Hocking

Director of Wine
The Vineyard Cellars